Childrens Menu
Starter €2.95
Soup of the Day
Fruit Kebab- Melon, Grapes and Strawberry served with Yogurt Dressing
Celery & Carrot Sticks with a Soft Cheese Dip
Main Course €6.00
Deep Sea Dippers- Breaded Wholegrain Fish Fingers & Baked Beans
Herbed Crumbed Chicken Tenders, Mashed Potato,
Gravy & Peas
Spaghetti Bolognaise- Wholemeal Spaghetti served with Tomato and 100% Meat Based Sauce
Seasonal Stir-fry Vegetables with Sweet & Sour Sauce & Pilaf Rice
Dessert €3.50
Jelly & Ice Cream
Selection of Ice Cream (€2.90)
Chocolate Fudge and Vanilla Ice Cream
Confirmation or Communion Menu
Cream of Potato & Leek Soup
Fricassee of Chicken and Mushroom in a Savoury puff pastry Case
Caesar Salad, Crispy Bacon, Herb Croutons, Cos Lettuce
Homemade Dressing and Parmesan Cheese
Wedge of Brie, Wrapped in Filo Pastry with Berry Compote
Pan Fried Fillet of Salmon, Served with Prawn & Leek White Wine Cream Sauce
Carved Roast “Hereford beef”, Red Onion Marmalade, Truffle Mash
And Red wine Jus, Yorkshire pudding.
Roast Turkey Breast, Honey Baked Ham, Sage & Onion Stuffing andTurkey Jus,
Penne Pasta tossed in red bell pepper cream, With Aubergine, Courgette, Mushroom, Finished with Parmesan Shavings
Dressed Rocket
Chocolate Fudge Slice, Butterscotch Sauce, Strawberry Ice Cream
Warm Apple Pie with Crème Anglaise, Vanilla Ice Cream
Meringue Roulade with Vanilla Cream
Strawberries, Raspberry Coulis
Tea or Coffee
€22.00